Krisenkommunikation in der Lebensmittelbranche

Die Lebensmittelbranche ist aus mehreren Gründen besonders anfällig für Krisensituationen.

Mein Gastbeitrag dazu heute in der Lebensmittelzeitung.

171222 LZ Einzelseite

 

171222 LZ Gastbeitrag

 

 

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This entry was posted in Corporate Communications, Crisis Communications, Krisenkommunikation, Media Relations and tagged , , , , , , , , . Bookmark the permalink.

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